¡Qué Chévere! Level 1 Workbook
¡Qué Chévere! Level 1 Workbook
Alejandro Vargas Bonilla, Charisse Litteken, Karen Haller Beer, Karin D. Fajardo, Paul J. Hoff
ISBN: 9780821969243
Textbook solutions

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Page 111: La comida venezolana

Exercise 1
Step 1
1 of 2
The workbook asks you to help Pablo sort the mixed up ingredients to put them into the proper dishes in the graph. The ingredients put in proper order are:
Arepas are corn pancakes:
Cornmeal
Oil
Salt
Pabellón criollo is a dish made of black beans with rice and shredded beef :
Rice
Water
Meat
Black beans
Spices
Hallacas are a corn dough dish that is stuffed with meat, usually beef, poultry, or seafood, and vegetables, then wrapped in banana leaves to be cooked:
Cornmeal
Meat
Vegetables
Banana leaves
Result
2 of 2
Arepas: Harina de maíz Aceite Sal
Pabellón criollo: Arroz Agua Carne Frijoles negros Especias
Hallacas: Harina de maíz Carne Vegetales Hojas de plátano
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