Overfeeding Essay Example

that causes obesity, setting up an eating regimen plan, deciding dietary learning, and providing information (Ogden, 2016).

The most common deficit in the community is lack of knowledge. This is evidenced by the overflowing business of fast food chains and parents choosing this option due to its convenience. A community health promotion diagnosis would be that of knowledge deficiency as prove by an absence or deficiency of cognitive information related to childhood obesity. Education is key to making the decision to live a healthier lifestyle. Education is considered primary prevention, it’s a preventative measure that aims to prevent the illness before the disease process begins. The public nurse will determine the level of nutritional knowledge and what the community believes is the most urgent need. It is necessary to know what additional information to provide. When the community’s views are listened to, trust is enhanced and the information provided is readily accepted. The nurse should also provide information about approaches to keep up with sufficient food consumption in settings absent from home. 'Keen' eating when eating out or when commuting enables the individual to oversee weight while still being able to take pleasure in social outlets. The goal is to display weight loss with optimal maintenance of health along with demonstrating a change in eating pattern along with an increase in physical activities. The public nurse aims to educate children and parents through schools, community activities and programs, along with public events. A community garden is a great example to provide education regarding healthy, sustainable, and nutritious food.

A nursing diagnosis for children faced with obesity would be “disturbed body image” possibly evidenced by verbalization of negative

feelings about body image or verbalization of powerlessness to change eating habits. The nurse can identify the individual’s motivation for weight loss and assist with goal setting. Many children are victims of bullying which now has a new form in cyberbullying. “Overweight sixth graders, 24 percent of boys and 30 percent of the girls experienced daily teasing, bullying or rejection because of their size” (Stevelos, 2018). These alarming statistics will nearly double by the time the child reaches the high school setting. The goal is to have the individual be able to verbalize a more realistic-self-image and demonstrate some form of self-acceptance rather than what’s perceived in social media. This is considered tertiary prevention, which involves rehabilitation after having been affected by the illness; this is aim at preventing the situation from becoming worse.

Childhood obesity shows that there is an imbalance in the nutrition consuming more than what is required of the body. My second diagnosis for children faced with obesity would be “impaired nutrition” possibly evidenced by a reported or observation of dysfunctional eating pattern which causes weight to be 20% or more over optimum body weight. The contributing factors may be related to socioeconomic status, psychosocial factors, poor nutritional food choices, or simply food intake that exceeds body needs. Despite the fact that there is no reason for advocating one eating routine over another, a great reducing diet ought to contain nourishments from all essential nutritional categories with attention on low-fat intake and satisfactory protein consumption to avert the loss of lean muscle groups. It is useful to keep the arrangement similar to the patient's typical eating plan to better motivate the individual.

An arrangement created with and consented to by the child and their parents are bound to be effective. This keeps the child engage and motivated to create a healthy change. The end goal is to have the child display weight loss with optimal maintenance of health. The parents should also be able to identify inappropriate behaviors and consequences associated with providing non-nutritional food, overfeeding, or weight gain in their children. In many cases children tend to follow parental habits, it is important for parents to lead by example (Healy, 2018). This is considered tertiary prevention in this case because the child is already obese due to imbalanced nutrition and the goal is to continue to educate and provide healthier eating habits to prevent further progression of the illness.