Harnessing the Immune System to Fight Cancer Essay Example

the Causes of Cancer and Strengthening the Immune System

The examination of cancer's fundamental causes is crucial in bolstering our immune system against it. Scientifically, cancer does not have a singular cause but rather originates from a combination of factors such as genetics, environment, and personality traits. This segment explores the various causes that contribute to the development of cancer.

Processed Foods and Cancer Risk

Nitrites are frequently used in processed foods like red meat as preservatives and food coloring agents. These nitrites can generate N-nitroso compounds, which have been associated with an increased risk of developing cancer.

Eating red meat can result in high iron levels, which may lead to the formation of N-nitroso compounds. Furthermore, consuming excessive amounts of alcohol can contribute to cancer development as it converts ethanol into acetaldehyde within the body. The presence of bacteria in both the mouth and digestive system also plays a role in this process by converting ethanol to acetaldehyde. Acetaldehyde is a chemical that can negatively impact cell DNA and hinder cell repair, potentially causing abnormal cell growth and increasing the risk of cancer. Lastly, an individual's lifestyle choices are another significant factor influencing cancer risk.

Gene mutation in cells, which can lead to cancer, can be caused by various factors including stress, grief, lack of exercise, constant worry, excessive athletic training, and excessive fear. In addition to these factors, smoking tobacco with additives like flavorants, humectants, and coumarin has been found to alter the genetic composition of human cells and raise the risk of cancer development. Inhalation of cigarette smoke directly impacts lung cells and promotes abnormal cell growth.

The immune system, which is the human body's defense against disease-causing

germs, can be utilized to combat diseases such as cancer. It is recommended to avoid factors that can cause cancer and adopt a lifestyle that reduces the risk of developing it. Additional research has identified principles that can strengthen our immune system and prevent cancer.

Immunotherapy Treatment: Utilizing the Immune System

Immunotherapy treatment is a form of cancer therapy that improves the body's immunity in fighting against cancer.

Immunotherapy, as opposed to chemotherapy, utilizes the patient's immune system or artificial proteins to combat cancer. This innovative method has demonstrated faster results than traditional approaches, eradicating tumors and treating previously incurable diseases. The substances employed in immunotherapy can be naturally derived or synthesized in a laboratory to restore immune function.

The text discusses various forms of immunotherapy including monoclonal antibodies, non-specific immunotherapies, T-cell therapy, cancer vaccines, and oncolytic virus therapy (Grady, 2016). Monoclonal antibodies are created in a laboratory to specifically target abnormal proteins found in cancer cells. Non-specific immunotherapies also boost the body's immune system and can be given alongside or after other cancer treatments like chemotherapy. T-cell therapy involves extracting T-cells from the patient's blood and altering them to have receptors with particular proteins.

The cancer vaccine harnesses the immune system's receptors to stimulate the detection and elimination of cancer cells. It can be administered through various methods, including intravenous, oral, topical, or intravesical routes. This approach offers quicker recovery and reduced toxicity compared to conventional cancer treatments, while effectively targeting diverse forms of cancers. However, it is also linked to a significant cost. On-going research endeavors strive to optimize the efficacy of this therapy (Lizee, 2013).

Healthy diet

A key factor in fighting cancer is maintaining a healthy diet. This

helps to produce strong cells that can combat disease-causing microorganisms. By following a balanced diet and keeping a healthy weight, the risk of cancer can be reduced. This includes consuming various foods and components such as plant-based foods with phytochemicals, antioxidants like vitamins C and E, other vitamins like D and B, dietary fibers, proteins, and alcoholic beverages. It's crucial to ensure that meals contain the recommended nutrients levels to create an unfavorable environment for germs.

Moreover, there are various other foods that can enhance the immune system and combat cancer. Medicinal mushrooms are specifically renowned for their ability to boost the body's immunity. Garlic, onions, leeks, and chives also possess properties that strengthen the immune system against infections like cancer. Hot peppers, especially chili peppers, contain substances that combat cancer and neutralize microorganisms responsible for causing cancer. Dark green leafy vegetables such as turnip greens and spinach are rich in folic acid which regulates cell multiplication and preserves cells' genetic code.

• Additionally, there are numerous powerful foods that fight against cancer including carrots, green and black tea, tomatoes, blueberries, purple corn nuts sweet potatoes,and apples.

Detoxification

To address the presence of chemicals in our bodies, it is crucial to minimize them as much as possible. Our bodies have efficient mechanisms for processing and eliminating toxins. Adequate sleep regular movement drinking clean water alongside simple exercises prove effective in reducing harmful chemical load.Exercise holds particular significance as it aids in eliminating excess salts and acids from the body through sweating.

It is recommended to drink at least eight glasses of water daily to help the body absorb excessive salts and acids.

Nutritional Supplement

Nutritional supplements typically include vitamins, minerals, and

other components sourced from foods such as lycopene (found in tomatoes, herbs, and other plants), ginseng, garlic, and green tea. Some supplements like fish oil contain omega-3 fatty acids that aid in nutrient absorption and fighting inflammation. Moreover, meals enriched with vitamin D are important for regulating cell growth and lowering the risk of cancer.

Consuming green tea can potentially reduce the risk of various cancers, including esophageal, bladder, breast, and ovarian cancers. The presence of antioxidants and anti-inflammatory substances in green tea plays a significant role in cancer prevention.

Promoting a Stress-Free Lifestyle

Avoiding a stressful life is essential as it triggers the release of hormones like adrenaline and cortisol which suppress the immune system and weaken the body's defense against diseases. Engaging in activities such as meditation, massage therapy, and participating in social support groups is crucial for reducing stress levels. Adopting this lifestyle helps maintain a strong and efficient immune system.