Nutrition EXAM 2 – Flashcards
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Which of the following is a food that provides all of the essential amino acids?
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milk-only animal protein
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What enzyme is released by the stomach to digest protein?
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pepsin
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If the carbohydrate content of the diet is insufficient to meet the body's needs for glucose, which of the following can be converted to glucose?
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amino acids
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Which of the following proteins inactivates foreign bacteria and viruses?
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antibodies
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All of the following are primary functions of protein EXCEPT
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to supply more than 40% of the kcalories in the diet
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Today the best estimate for the amount of protein required for nearly all adults is ____ grams per kilogram body weight per day
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0.8
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Food proteins are used most efficiently when we
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are consuming enough carbohydrates and fats to meet our k calories needs
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The basic building block of a protein is called an
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amino acid
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All of the following are true of high quality protein EXCEPT
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it provides 7 cal/g of energy
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Approximately how many different amino acids are used in the synthesis of body proteins?
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20
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Which of the following is true about our current knowledge about vitamins?
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most scientists believe we have discovered all vitamins relevant to humans
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Which of the following vitamins has been helpful in large doses as a treatment for acne?
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vitamin A
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Which statement about vitamins is true?
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help regulate chemical reactions in the body
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Megadoses are defined as greater than __ times the RDA
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10
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The nutrient that can be considered both a vitamin and a hormone is
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vitamin D
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A rich source of vitamin E is
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sunflower oil
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Water constitutes ___-___% of body weight
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50-70
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The foods that provide the largest source of riboflavin in the American diet are
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milk and dairy products
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The best vitamin B6 food sources include
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meat, fish, poultry
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a rich folate food source would be
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orange juice
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Vitamin B12 is supplied almost entirely by
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animal products
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All the following are true of B vitamins EXCEPT
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stored in the liver
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Minerals are classified in the following way
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trace minerals are needed in amounts of 100mg per day or less
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The body's need for water is approximately
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1 milliter per kcalorie (64 oz per day)
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Joe is a wrestler and during his workouts he loses 2 pounds. How much water would he have to drink to replenish this water weight loss?
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5 cups
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A liter of perspiration lost by the body represents ___ kcalories
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600
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The major chloride source in the diet is
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salt
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In the body, 99% of calcium is found in
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bones and teeth
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The most nutrient-dense calcium food source
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dairy products and milk
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A mineral that has antioxidant functions and has been suggested to reduce cancer risk is
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selenium
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A goiter may form as a consequence of an inadequate intake of
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iodine
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Basal metabolism is
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the energy expended when resting, but awake, and in a fasting state
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Which of the following is true about basal metabolism?
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it represents about 60-70% of total kcalories used by a sedentary person during a day
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A child with one obese parent has a ____ chance of becoming obese
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40%
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The success of weight reduction programs has been reported to be
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about 5% for adults
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A child with no obese parents has a ___ chance of becoming obese
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10%
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All of the following are true about contributors to energy expenditure EXCEPT
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fidgeting accounting for 40% of total energy expenditure
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Which of the following are examples of foods that contain carbohydrates
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wheat and lentils
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The difference between aerobic and anaerobic glycosides is
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The end products of aerobic glucose breakdown are carbon dioxide and water; the end products of anaerobic glucose breakdown is lactic acid.
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ATP and phosphocreatine are major energy sources for events lasting how long?
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1 minute
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What is the name of the high energy compound that cells use directly to fuel other chemical reaction?
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Adenosine triphosphate
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Anaerobic glycolysis provides most of the energy for sports activities lasting
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30 seconds - 2 minutes
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Which of the following is true about the vitamin and mineral intake of athletes?
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most athletes tend to consume ample vitamins and minerals if they meet their kcalorie needs
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Ideal waist circumference for men, to prevent increased risk of Type 2 Diabetes
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40 inches
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Ideal waist circumference for women, to prevent increased risk of Type 2 Diabetes
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34.5 inches
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Normal BMI is
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18.5-24.9
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How do you estimate Basal Metabolism for men and women?
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Take the body weight in Kilograms and divide it by the height squared in meters
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Protein
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=50g
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Carbohydrates
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=300g
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Cholesterol
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<300mg
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Sat. Fat
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<20g
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Fiber
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=25g
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Total Fat
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<65g
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Proteins are digested in which areas of the body?
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stomach and small intestine
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Aerobic glycolysis provides most of the energy for sports activities lasting
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over 3 minutes
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When attempting to use body weight to define obesity, a BMI above ___ warrants an obesity diagnosis
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30