Electron Transport Chain Microbiology Flashcard Macine
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            | Microbial nutrition | 
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        | A process by which chemical substances (nutrients) are acquired from the environment and used in cellular activities | 
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            | All living things require | 
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        | C,H,O,P,N, and S | 
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            | Essential nutrient | 
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        | Any substance that must be provided to an organism | 
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            | Macronutrients | 
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        | Required in relatively large quantities and play principal roles in cell structure & metabolism. (C,H,O) | 
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            | Micronutrients | 
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        | Aka trace elements, present in smaller amouts and are involved in enzyme function and maintenance of protein structure. (Mn,Zn,Ni) | 
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            | Carbon sources | 
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        | Required for producing nearly all cell components. | 
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            | Heterotroph | 
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        | Must obtain Carbon from organic sources | 
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            | Autotroph | 
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        | Use inorganic CO2 as their carbon source | 
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            | Nitrogen sources | 
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        | Necessary for the production of DNA, RNA, ATP, & amino acids. Some bacteria and algae utilize inorganic nitrogenous nutrients. Small number can transform N2 into usable compounds through nitrogen fixation. Must be converted to NH3 (ammonia). | 
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            | Oxygen sources | 
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        | Necessary for biomolecule production and ATP synthesis. Can be obtained from both organic and inorganic sources. | 
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            | Hydrogen sources | 
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        | Necessary for maintaining pH, forming hydrogen bonds, serving as the source of energy in oxidation-reduction reactions, and production of biomolecules. | 
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            | Phosphorus Sources | 
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        | Necessary for the production of DNA,RNA, ATP, and phospholipids. | 
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            | Sulfur sources | 
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        | For the production of select amino acids and is vital for tertiary protein structure. Obtained by consuming sulfur-containing organic molecules. | 
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            | Growth factor | 
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        | An organic compound that cannot be synthesized by an organism and must be provided as a nutrient. (EX: amino acids, fatty acids, & vitamins) | 
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            | Phototroph | 
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        | Microbes that photosynthesize & use light for energy. | 
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            | Chemotroph | 
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        | Microbes that gain energy from chemical compounds. | 
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            | Photoautotroph | 
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        | Photosynthetic, considered the primary produces on the planet. (EX: cyanobacteria) | 
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            | Chemoautotroph | 
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        | Chemical energy from inorganic sources. | 
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            | Chemoorganic autotroph | 
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        | Use organic compounds for energy & inorganic compounds as a carbon source. | 
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            | Lithoautotroph | 
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        | Rely totally on inorganic minerals. | 
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            | Methanogens | 
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        | Produce methane from hydrogen gas and carbon dioxide. | 
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            | Saprobes | 
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        | Free-living microorganisms. Feed primarily on organic detritus from DEAD organisms. Primary decomposers on the planet. Rigid cell wall, release enzymes to digest food. | 
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            | Obligate saprobes | 
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        | Exist strictly on dead organic matter in soil & water. | 
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            | Facultative parasite | 
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        | When a sap robe infects a host, usually when the host in compromised. | 
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            | Parasite | 
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        | Chemoheterotroph that derives nutrients from the cells or tissues of a LIVING host. Also called pathogens bc they cause damage to tissues. 3 classifications | 
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            | Ectoparasites | 
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        | Live on the body. (ring worm) | 
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            | Endoparasites | 
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        | Live in organs & tissues. | 
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            | Intracellular parasites | 
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        | Live within cells. (virus) | 
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            | Obligate parasites | 
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        | Unable to grow outside of a living host! | 
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            | Temperature Adaptations | 
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        | 3 critical temps. Minimum, maximum, & optimal. | 
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            | Psychrophilic | 
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        | Optimal temp is -5-15?C. Cannot grow about 20 degrees celsius. Found in frigid ocean waters. | 
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            | Psychrotrophic | 
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        | Optimal temp is 20-30?C. Common cause of food spoilages. Found in cool soil and water. | 
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            | Mesophilic | 
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        | Accounts for vast majority of medically important microbes. Optimal temp is 20-40?C. Found in soil, water, plants & animals. Some can withstand short periods of higher temp (thermoduric). | 
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            | Thermophilic | 
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        | Optimal temp is about 45?C. Some can survive up to 100?C, where most enzymes are destroyed. Found in hot springs, compost heaps and water heaters. | 
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            | Hyperthermophilic | 
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        | Optimal temp is 80-120?C. Usually archaea. Found in hydrothermal vents in the ocean floor. | 
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            | Aerobe | 
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        | Can use gaseous oxygen in its metabolism & possesses the enzymes needed to process toxic oxygen products. | 
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            | Obligate aerobe | 
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        | Cannot grow without oxygen. | 
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            | Facultative anaerobe | 
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        | An aerobe that does not require oxygen and is capable of growth in the absence of it. | 
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            | Microaerophile | 
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        | Does not grow at normal atmospheric concentrations of oxygen but requires a small amount of it in metabolism. | 
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            | Anaerobe | 
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        | Lacks the metabolic enzyme systems for using oxygen in respiration. | 
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            | Obligate anaerobe | 
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        | Also lacks the enzymes for processing toxic oxygen and cannot tolerate any free oxygen in the immediate environment & will die if exposed to it. | 
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            | Aerotolerant anaerobe | 
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        | Does not utilize oxygen but can survive and grow to a limited extent in its presence. | 
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            | Canophile | 
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        | Grow best at higher CO2 levels than are normally present in the atmosphere. | 
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            | Neutrophilic | 
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        | Prefer pH of 5-8. Don't grow well in extremes bc it inhibits enzyme function. | 
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            | Acidophilic | 
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        | Grows best at pH below 5.5. EX: helicobacter & lactobacillus | 
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            | Alkalophilic | 
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        | Grow best at pH above 8.5. Found in alkaline lakes and soil. | 
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            | Facultative halophile | 
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        | Don't normally reside in high-salt environments but some can survive up to 20% NaCl. (EX: staphylococcus) | 
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            | Obligate halophile | 
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        | Requires at least 9% of NaCl but is optimal is ~25% | 
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            | Binary Fission | 
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        | Parent cell enlarges & duplicates all it's genetic material. DNA copies move to opposite ends of the cell membrane. New cell wall forms between daughter cells. Cells separate or may remain attached forming chains/clusters. | 
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            | Generation time | 
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        | The time required for a complete fission cycle. Average is 30-60 minutes. Range is from 10-20 min to 10-30 days. Most food-borne pathogens take 20-30 min. | 
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            | Bacteria growth | 
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        | Is exponential. 2->4->8->16->32 5 phases | 
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            | Lag Phase | 
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        | Period of slow or no growth. Cell are producing the molecules necessary for growth. | 
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            | Log (exponential) phase | 
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        | Period of optimal growth & reproduction. Will continue as long as there are nutrients and space. | 
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            | Stationary phase | 
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        | Cell death balances out cell reproduction. Decreased nutrients, accumulated wastes, increased cell density. | 
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            | Death phase | 
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        | Cell death outpaces cell reproduction. Caused by depletion of nutrients. 99% of viable cells die. | 
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            | Phase of prolonged decline | 
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        | The "fittest" cells can survive on the nutrients released by dying cells. Can last for months to years. | 
