Starbucks barista drink guide

question

Pumps for hot drinks
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tall-3 grande-4 venti-5
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Pumps for iced drinks
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tall-3 grande-4 venti-6
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pumps for frozen drinks
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tall-2 grande-3 venti-4
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shots for hot
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tall-1 grande-2 venti-2
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shots for iced
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tall-1 grande-2 venti-3
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mocha
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steam milk, mocha syrup, shots while swirling it, add milk
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latte
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steam milk, shot, combine
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cappuccino
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steam milk with more foam, shots, combine
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carmel macchiato
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steam milk, vanilla syrup, add milk, shots, carmel crosshatch
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americano
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*extra shot!* add hot water
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mocha frappuccino
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add coffee base, milk to bottom line, put in pitcher, add ice, add mocha syrup, add secondary coffee base, mix, whip cream with chocolate drizzle
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carmel frappuccino
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coffe base, carmel base, milk to bottom line, pour in pitcher, ice, add sec coffee base, mix, whip and carm driz
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vanilla bean frap
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classic base, milk, ice, 2 scoops vl bn powder, cream base, mix, whip
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misto
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half roast coffee, half milk

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